Current stage of implementation
- Idea of the project
- The concept of the project has been developed
- The business plan and financial model of the project have been prepared
The goal of the project is to expand the area for the production of environmentally friendly vegetable products with the involvement of the best companies and specialists working in the field of protected soil agriculture. The greenhouse facility will be equipped with automated systems to control mineral nutrition and microclimate.
The construction of a greenhouse facility with an area of 7 hectares will allow growing up to 3,500 tons of vegetable products per year (1,400 tons of tomatoes and 2,100 tons of cucumbers).
It is planned to grow cucumbers and tomatoes using low-volume technology.